Tasting Life Twice

Author Crystal King muses on life, history, writing and food.

Posts about Marcus Gavius Apicius:

On Writing: The Power of Rejection

On Writing: The Power of Rejection

As you may know from either reading my blog, following me on social or being one of my friends and acquaintances, I'm currently seeking representation for my novel, FEAST OF SORROW. The novel, set in ancient Rome, is about Marcus Gavius Apicius (hear the pronunciation here) , the man with his name on the oldest known cookbook. The story, told through the eyes of the cook that makes him famous, is a turbulent and tragic story of a family in peril as a result of Apicius' ever-growing ego. It's a story full of luxurious food, drama, violence and political intrigue.
The novel is historical fiction, but because of the time period in which it is set, it's essentially genre fiction, that of ancient Rome. Many of the novels set in ancient Rome tend to be mysteries, which my book is not.  Lindsey Davis, Steven Saylor, David Wishart and Robert Harris (all fantastic authors!) come to mind.  Other books in the genre tend to be very heavy on the war and/or politics, including a few stand alone novels by some of the previously named authors, but also by others such as Colleen McCullough, Michael Curtis Ford, or Allan Massie.